What else is going on here? I tried to make some Hot Cross Buns last weekend.
Sadly, they were a big miss. There wasn't just one issue - there were three. First of all you can see the recommended size pan was too small and the center wasn't cooked. Second, they were "cakey" instead of a bread texture. Not good. Lastly, the recipe called for 1/4 teaspoon of ground cloves. That's what I put in, but it was way too much. All you could taste was the cloves. I hope the birds and raccoons enjoyed them (they got tossed into the back bushes). I am having a real losing streak with yeast breads lately.
I'm still working on my Northport quilts getting them ready for Quilt Market in Kansas City in a few weeks. In the meantime, the hard working Moda Sales reps are showing samples to quilt shops all over the world right now.
Laters,
Laurie
1 comment:
I love your fabrics!❤️ Sorry about your buns.
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